Two-ingredient Date Paste

Two-ingredient Date Paste

Quick and easy Date Paste Recently I have made improvements to my personal eating habits.  More greens and less processed ingredients.  It goes without saying that every now and then I would still like to have a little extra sweetness in my life.  While looking 

Panna Cotta made with Herbal Tea

Panna Cotta made with Herbal Tea

Panna cotta is a great dessert to have in your repertoire.  I find it incredibly forgiving for a beginner (or when you are distracted while making them).  Panna cotta’s are best made a day in advance, so it is ideal for family get-togethers.  All you 

How to make lavender sugar

How to make lavender sugar

How to make lavender sugar When it comes to baking especially, there are small little changes that can uplift a recipe from.  Every day tastes can become something special with some thought and planning. Lavender sugar is one of these little changes.  It’s ridiculously easy 

How to make donuts

How to make donuts

How to make donuts The hardest part of baking a cookie or deep-frying beignets is inevitably waiting for it to cool enough to pop in your mouth. These pillowy donuts are no different.  A delicious crispy outer layer surrounds the soft insides.  An absolute bonus is 

Chocolate Grand Marnier Pot De Crème

Chocolate Grand Marnier Pot De Crème

Pot De Crème’s is on my list of top ten favorite desserts. I posted the following recipe on my first blog almost 8 years ago and I still love it. It seems like Pot De Crème’s have come and gone as far as food trends 

Chocolate Chai Cookies

Chocolate Chai Cookies

Like most of us, I love a good Chocolate Chip cookie.  There are so many different variations out there, it can be hard to choose which one you should make.   I find that a lot of these recipes are too buttery with not enough 

How to make Marzipan with white chocolate

How to make Marzipan with white chocolate

Marzipan is one of my all-time favorite foods. I just can’t get enough of the stuff. It is a love affair that has gone on for many years. Followers of my previous blog may also have noticed a liking for white chocolate. This trend has 

Mint Top Deck Chocolate Cake

Mint Top Deck Chocolate Cake

  When it comes to chocolate cake I have three go-to recipes that I always use: a fantastic moist vanilla cake, a recipe for Devil’s Food Cake from a friend’s Texan grandmother and a decadent dark Black Magic Cake from My Baking Addiction. It’s sometimes 

Milk Chocolate Mousse

Milk Chocolate Mousse

Chocolate mousse appears to be the one dessert that most people cannot say no to.  It’s accessible, easy on the palate and just delicious.  [bctt tweet=”“All you need is love. But a little chocolate now and then doesn’t hurt.” ― Charles M. Schulz” username=”https://twitter.com/FeastsRitual”] This