Three ingredient shortcrust pastry One of my favourite things to make in the kitchen is pastry from scratch. There is such a large variety of recipes and applications, the options are endless. I like this recipe in particular because it can be made in […]
Tradition starts at the table.
When it comes to chocolate cake I have three go-to recipes that I always use: a fantastic moist vanilla cake, a recipe for Devil’s Food Cake from a friend’s Texan grandmother and a decadent dark Black Magic Cake from My Baking Addiction. It’s sometimes […]